Starter Set Berries Whey Protein Powder & Porridge with Shaker

This observed positive effect on digestion is very likely due to the whey proteins – and the absence of other milk proteins (caseins), which are often present in protein-enriched products.

We use only whey and whey proteins, which are more easily digestible than caseins. This effect is likely further supported in the whey shake through fermentation with yogurt cultures.

Unlike caseins, whey proteins also promote the growth of various species of Bifidobacteria and Lactobacilli (probiotic bacteria), which are important for maintaining a balanced and healthy gut microbiome. And last but not least, it’s certainly also due to our consistent focus on naturalness and nutritional balance.

Whey, also known as "Schotte" in German, is a yellow-greenish liquid and the part of milk that does not become cheese during the cheese-making process. It is particularly valued for its whey proteins and individual amino acids, including a high proportion of branched-chain amino acids (BCAAs), which are known for their significant health benefits.

Whey also contains essential vitamins and minerals. As a natural product with a complex composition, whey has long been recognized and well-researched for its positive effects on health and well-being.

The Swiss Sports Nutrition Society (SSNS) recommends 1.2 to 2.0 g of protein per kilogram of body weight per day for physically active adults. A vegetarian diet can meet this requirement, but requires a targeted combination of plant-based sources, as these often contain fewer essential amino acids and are less digestible.

Our protein powder with high-quality Swiss whey protein provides all essential amino acids in optimal ratios, is rich in leucine, a key signal that activates muscle protein synthesis, and is particularly well-absorbed. Thus, it effectively supports muscle building, recovery, and regeneration, and is a sensible complement to a vegetarian diet.

At the same time, our protein powder is a simple way to supplement your daily protein needs. Whether in a post-workout shake, in muesli for breakfast, or in a smoothie between meals, it can be flexibly and effortlessly integrated into your daily routine.

Yes, our protein powder supports not only your muscles but also your immune system. Amino acids (the building blocks of proteins) are necessary for the development of immune cells, antibodies, and enzymes. Certain amino acids in whey protein also enable the formation of glutathione – one of the body's most powerful antioxidants, which protects immune cells from oxidative stress.

After strenuous exercise such as training or illness, protein also helps repair damaged tissue while strengthening the immune system. Wheycation relies on high-quality Swiss whey protein with all essential amino acids, as well as natural micronutrients and prebiotic acacia fiber. This not only promotes muscle regeneration, but also supports the functioning of the immune system and overall well-being.

Yes, our Wheycation protein powder and protein porridges are not just for competitive athletes, but for anyone who wants to do something good for their body. Protein is a key building block for muscles, bones, and the immune system, and supports many important processes in the body. It also provides a pleasant feeling of satiety and helps you feel fit and energized in everyday life.

With our Swiss whey protein, you get all the essential amino acids in the highest quality, supplemented by natural ingredients like acacia fiber and birch sugar. Wheycation therefore fits perfectly into a varied diet and naturally supplies your body with important nutrients, even without intensive training.

Our protein comes exclusively from Swiss whey protein with the quality seal Swiss Guarantee. This guarantees origin, GMO-free production, and high standards in animal husbandry and processing. Each batch undergoes comprehensive quality and safety tests to ensure purity, nutritional content, and microbiological safety.

We also focus on particularly gentle processing to preserve the natural amino acids and micronutrients. We consciously avoid artificial flavors, colors, and intense sweeteners. This creates a product that combines the highest quality with naturalness and tolerability.